Chef Vishwanath Shukla Born and raised in Varanasi, Chef Shukla is from a true foodie and cultured family that speaks the language of food and culture. Driven by his passion and creativity, chef Vishwanath made the bold decision to join the hospitality industry, where he created memorable experiences for various premium five-star brand hotels and resorts along with corporate catering, including Club Mahindra- Coorg, Taj Residency-Lucknow,The Lalit-Srinagar, Sterling- Kodaikanal,Lonavala,& Nainital, Sodexo-Delhi, Ocean Spray- Ponducherry, Raj Palace-Jaipur, Shiv Vilas-Jaipur and Golden Blossom-Lucknow etc. However, he realised that food was his true calling and decided to pursue his passion for culinary.
Vishwanath is one of the most passionate chef in the industry with a decade of culinary experience.